O'So Brewing Meat n' Greet

O'So takes over all of Underground Kitchen's tap lines while O'So brewmaster Marc Buttera staffs the bar to pour samples of some rarities. And, yes, that's supposed to read "Meat" since, we'll have some boards of charcuterie out during the happy hour-ish zone of things 4:00-6:00pm

 

 

 

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