underground's blogArticle in the Cap Times
Mary Bergin just wrote us up in the Capital Times: "Gourmet goes Underground: Caterers with a conscience buy local or fair trade". She also wrote an article about Bike the Barns.
undergroundfoodcollective.org is launched!The website runs on a great open source software called Drupal, all the masthead photos are from Underground Catering, and the design is by Kevin Walsh (kev(at)tao.ca). Tell us what you think!
|